Children are being sent to school with a packed lunch of a sugary drink, a packet of crisps and a chocolate bar, new research reveals.
Vegetables have been dropped over New South Wales in an effort to distribute food to fire-affected wildlife in Australia.
Prue Leith says “squeamishness” about eating insects is “misplaced” and they could appear on more dinner plates in future.
The Golden Globes, known as the “party of the year”, is going with a meatless menu for its 77th annual awards show.
The late-night launch of Greggs’ vegan steak bake was met with 20-minute queues, after over 300,000 people signed up to take part in Veganuary.
A new dawn has broken in the pie-eating universe after a man from Wigan toppled the five-time World Pie Eating Champion to take the crown.
A Yorkshire fish and chip shop has opened a new branch in China.
Toby Carvery has launched a delivery service for its roast dinners.
The owner of a Teesside restaurant says they have “stamped their authority” on the World Parmo Championships by winning it for a fourth time in a row.
McDonald’s is hoping a digital automated voice is the special ingredient needed to speed up drive-thru orders at its restaurants.
A takeaway boss has installed a zero-waste policy at his store by giving his leftovers to neighbours.
A successful businesswoman who is receiving treatment for cancer is looking for someone to take over the reins of her award-winning cafe.
A nightclub boss is serving up plans for a vegan takeaway and delivery shop in a prominent city centre retail unit.
No one can guarantee barbecue weather but Scott Brothers Butchers in Dundee can guarantee top quality, locally sourced meat that will make any BBQ a success!
A seed developer from the Netherlands credited with introducing high quality disease-resistant vegetable seeds to more than 60 countries including the Philippines, Thailand and Indonesia has been awarded the 2019 World Food Prize.
Medieval peasants mainly ate stews of meat and vegetables, along with dairy products such as cheese, scientists have found.
Perhaps you are watching what you eat? Or just trying to be good? Well, this Saturday should be your ‘cheat day’ because, on May 11, we celebrate National Eat What You Want Day! On this day, people across Dundee, Tayside and the rest of the UK, are encouraged to treat themselves by giving in to their sweet tooth, carb-loading without having a marathon to run, and eating breakfast for dinner. Ahead of Eat What You Want Day, we bring you FIVE perfect places where you can indulge...
When summer arrives there is only one place to be – and that's a local beer garden. But because in and around Dundee there are some great al fresco haunts to choose from, there are actually FIVE places to be when summer arrives! So get out there, soak up the atmosphere and eat, drink and socialise in the sunshine as we bring you five of the best beer gardens...
Eating healthy always sounds like a good idea but when it comes to finding time to eat, convenience often takes precedence over good cooked meals.
The cost of school meals in Dundee is set to increase as the council attempts to save money.